A holiday in the Dominican Republic would not be complete without a tour of its fantastic restaurants. From high-class venues run by famous chefs to establishments that focus on Asian, French or Mexican cuisine, the resort's diverse restaurants are not to be missed. There are some beatiful venues on the water and seafood is often the food of choice for visitors, since the seafood is more often than not freshly caught and excellently prepared in restaurants around Punta Cana.
